Pick & Place Machines
Our Pick & Place machines can automate the precise placement of biscuits, wafers, nuts or cherries into designated chocolate and confectionery products. We can also supply Pick & Place systems that are engineered to transfer finished products into trays for packaging.
Premier Forrester has more than 25 years’ experience in sourcing machinery and equipment solutions for the professional chocolate, confectionery and industrial baking industries. We offer cost-effective, bespoke engineering solutions that seamlessly integrate into existing production or moulding lines.
Our fantastic after-sales service team can help support your new Pick & Place machine with installation arrangements, operator training, and servicing appointments.
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Key Product Features
- Precise Engineering: Pick & Place machines are engineered with precision, ensuring accurate handling and placement of chocolates using advanced robotics and control systems.
- Bespoke Systems: Custom Pick & Place systems are tailored to chocolate manufacturers’ specific needs, integrating seamlessly into production lines for enhanced efficiency.
- Efficient Automation: Improve efficiency with automated chocolate handling processes that streamline production and reduce manual labour.
Product Specification
Cherries-Nuts System
- For feeding individual hazelnuts, almonds, cherries, biscuits, wafers and delicate or irregular shapes into moulds
DEPB System
- For extremely delicate products such as small round biscuits, cereals, hazelnuts, etc.
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Find Out More
Premier Forrester support UK chocolate and confectionery manufacturers with a range of process solutions drawn from the world’s most innovative and experienced machinery manufacturers. We offer a comprehensive production support service, from advice on the best capital investments to meet your output requirements, to a variety of moulds, cooling equipment, and cleaning solutions. To discuss your project with one of our experienced engineers, please feel free to give us a call today.
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